NEW STEP BY STEP MAP FOR CHILI POWDER & SWEET PAPRIKA POWDER

I maintain part of my chili peppers inside the freezer simply because some dishes (eg salads) require contemporary peppers. I think it is actually a good idea not to dry them all.Donning gloves, clear away the stems and slice the thicker peppers into rings and thinner peppers in 50 percent. Leave them whole if you prefer, but they will take much lo